Join Us for Our 13th Annual Farm to Table Fundraiser!

We hope you will join us for the Coastal Bend’s culinary event of the year – Grow Local South Texas’ 13th Annual Farm to Table Fundraiser! As you well know, this event is our annual showcase of what access to, education about, and advocacy for local, nutrient-dense food can produce in South Texas. This not-to-miss affair will be held on May 4, 2024, featuring a Bayside Brunch & Fundraiser, highlighting the bounty of locally sourced ingredients.

Grow Local South Texas is committed to laying the foundation for a strong, sustainable local food system. Our programming connects residents of all ages with local, nutrient-dense foods, supports a vibrant agricultural economy, and offers education and experiences for the youth in our community. Your support will help strengthen these programs and ensure the continued success of our mission for years to come.

There are many ways to show your support: as a guest, an event sponsor, or by contributing to the silent auction. We would be honored to have you show your support in the way that makes the most sense for you. Proceeds from the event benefit all of Grow Local South Texas’ programs and further our mission. This year, we’ve partnered with The Coastal Bend Chefs, a chapter of the Texas Chefs Association, to expertly prepare a locally sourced brunch for this unique farm-to-table experience. You won’t want to miss it!

Follow this link; https://www.growlocalsouthtexas.org/farm-to-table-1
if you'd like to sponsor, donate, or purchase tickets!

Tickets:

$100 for Grow Local South Texas Members

$125 for Non-Members

Sponsorship Levels:

$10,000 Cultivator

$5,000 Pollinator

$2,500 Sapling

$1,500 Sprout

$675 Seed

We hope to see you on May 4th for a beautiful Bayside Brunch, drinks, live music,
and a silent auction, all while supporting a thriving local food system.